Tag Archives: Beans

Trail Boss Smoked BBQ Beans

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  • 2 – 16 oz. cans of baked beans (Drain sauce out of cans and discard.)
  • 1 1/2 cups of your favorite BBQ sauce
  • 1/2 cup packed brown sugar
  • 1/3 cup chopped onion
  • 1/4 cup Cucamonga Cattle Co. Trail Boss BBQ Rub
  • 1 ½ cup chopped **smoked pork or brisket

(Or you can use 5 strips of cooked bacon)

Serves 8 – 10
Combine beans, BBQ sauce, meat and onions in an aluminum-baking pan. Sprinkle brown sugar and Cucamonga Cattle Co. Trail Boss BBQ Rub on top. Place in smoker Uncovered at medium heat (225°F- 275°F.) for about 90 minutes or until heated though. You can also use your oven if you don’t have a smoker available. Increase oven temperature to 325°F and Cover the beans with foil for the first 30 minutes of cooking,then remove for remainder. the cook time stays the same.
**Next time you smoke a pork shoulder or brisket put some away in a freezer bag for use in your beans